Monday, October 10, 2011

Party Mix

Mix
1 Box of Chex
1 Box of Golden Grahams
1 Box of Cinnamon Toast Crunch
1 Bag Sliced Almonds
1 Bag of Coconut
2 Cups of Walnuts

Glaze
2 Cubes of butter
2 Cups Sugar 
2 1/2 Cups Karo Syrup


Boil the glaze till soft ball on a candy thermometer.  (2-3 minutes)  Combine the two and spread out on wax paper to let it cool.  

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